*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Sunday, May 25, 2025 12:29 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Misc » Ginger Creme Brulee
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Ginger Creme Brulee recipe to your favorite Save to favorite   Discuss Ginger Creme Brulee recipe Write a comment   Print Ginger Creme Brulee recipe Print this recipe   Email Ginger Creme Brulee recipe to friend Email this recipe
  Ginger Creme Brulee
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 202
Ingredients:
5 Egg yolks
2 1/2 oz Sugar
1 pt Heavy cream
2 tsp Ground ginger
1 tbsp Fresh ginger -- peeled
Chopped
Sugar for topping
Garnish:
Sliced Strawberries
Candied Ginger
Instructions:
Preheat oven to 350. Place cream along with the ground and fresh
ginger in a pot andbring to a boil over medium heat. Mix yolks and
the sugar together. Temper the cream mixture with the yolk mixture.
Let the mixture cool and strain., Divide mixture into
individual,shallow custard cups and place in a larger pan. Place pan
in oven and fill hal way up with hot water. Bake until custard is
firm about 25-30.Remove cups from pan and let cool. While custard is
cooling preheat broiler. When cool,sprinkle a little sugar on each
cup. Place under broiler to caramelize. Garnish with candied ginger
and sliced strawberry. Custard cups may also be caramelized using a
blow torch. Recipe By : CHEF DU JOUR CYNTHIA LONG DJ9217
Rate this recipe:  
Featured Recipe
» Potato pancakes
Category: Jewish
Hits: 475
Rating:rating: (3.5)(3.5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com