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  Recipe Home » Soups » Goldilocks' Gourmet Spinach Soup
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  Goldilocks' Gourmet Spinach Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 223
Ingredients:
5 tbsp Butter, sweet
1/4 lb Mushrooms, fresh, washed, dried, trimmed & diced
1 Scallion, chopped
5 tbsp Flour, all-purpose
2 cup Chicken broth
2 cup Milk
1/2 tsp Salt, (opt)
Pepper, black
Nutmeg, ground, (opt)
1/4 lb Cream cheese, softened & cut into cubes
1 cup Swiss, grated
3/4 lb Spinach, fresh
Instructions:
Wash spinach; trim, cook, and chop. Melt the butter in a large
saucepan. In it slowly saut‚ the mushrooms and scallion until tender.
Add flour and stir just until flour is cooked, a couple of minutes.
Whisk in first chicken broth and then milk, stirring until thickened.
Add salt if desired, pepper, nutmeg if desired, cream cheese and
Swiss cheese; stir until melted. Then stir in spinach. Heat and
stir very gently. Season to taste. Serve hot.

---*Dying for Chocolate*
Diane Mott Davidson
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