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  Recipe Home » Crock Pot » UKRAINIAN STUFFED CABBAGE
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  UKRAINIAN STUFFED CABBAGE
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 635
Ingredients:
1 1/2 pounds lean ground beef
1 C. cooked rice
1 tsp. salt
1/2 tsp. freshly ground black pepper
8 large cabbage leaves to 10 blanched until wilted
1 C. tomato sauce
1 can tomato paste 6 oz.
1 onion chopped
1/4 C. vinegar
3/4 C. water
2 Tbls. sugar
8 gingersnap cookies crushed
Instructions:
Combine meat, rice, salt and pepper. Fill each leaf with about 1/2 C. of the mixture, fold in sides like an envelope, then roll up and place seam side down in crock pot. Combine remaining ingredients and pour over cabbage rolls. Cover and cook on low 6 to 8 hours.
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