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  Recipe Home » Vegetables » Green Pepper Jelly
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  Green Pepper Jelly
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 380
Ingredients:
4 large Green Peppers, Seeded And Diced Small
1/2 cup Vinegar
1 tbsp Cayenne Pepper (Scant Or To Taste)
6 cup Sugar
1 cup White Vinegar
1 package Certo (Or Bottle)
3 To 4 Drops Red Or Green Food Coloring
Instructions:
Put the first two ingredients in a blend and blend well. Pour the
vinegar and peppers into a kettle and add the next 3 ingredients and
bring to a boil. Boil for 7 minutes and remove from the heat. Coll
for 2 minutes and add the last 2 ingredients. Seal in Jelly Glasses
and serve the next time you have a barbecue or with meat.
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