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  Recipe Home » Side Dishes » Grilled Spiced "Chips"
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  Grilled Spiced "Chips"
  Category: Side Dishes
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 176
Ingredients:
1 lb Potatoes, sliced into fries - & parboiled

MMMMMSPICE MIX

3 tbsp Olive oil
3 tbsp Vegetable oil
2 each Garlic cloves, minced
1 pinch Cayenne
Salt & pepper
1 1/2 tsp Chili powder
Instructions:
Mix together the spice mix. When the potatoes have been parboiled,
drain them & plunge immediately into the prepared spice mix. Toss
gently & remove to a prepared grill. Kebob baskets are very helpful
here. Grill over hot coals until the chips are done to their desired
consistency. Any left over spice mix can be used to baste as the
potatoes continue to cook. Recipe by Mark Satterly
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