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  Recipe Home » Poultry » Ground Meat In A Skillet
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  Ground Meat In A Skillet
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 294
Ingredients:
Meatball Mixture----
3/4 lb Ground chicken breast,
Skinless -- cooked
1/4 cup Bread crumbs
1 Egg white -- whipped
1/4 cup Skim milk
1/2 cup Onions -- chopped
1/2 cup Bell peppers -- chopped
1 tsp Salt
1/2 tsp Black pepper
1/4 tsp Dry mustard
1/2 tsp Olive oil
Sauce Mixture----
10 3/4 oz Low-fat cream of mushroom
Soup
3/4 cup Skim milk
2 cup Frozen mixed vegetables --
Thawed
Instructions:
To prepare meatball mixture, combine chicken, bread crumbs, egg
white, 1/4 cup skim milk, onions, bell peppers, salt, black pepper,
and dry mustard. Form into 12 balls. In a skillet, heat oil over
medium heat. Add meatballs and brown on all sides. Place balls around
edge of skillet. To prepare sauce mixture, combine cream of mushroom
soup, remaining milk, and mixed vegetables. Pour into center of
skillet. Simmer for 12 minutes and serve.

Recipe By : 365 Ways To Cook Hamburger
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