*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, May 18, 2024 11:18 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Soups » Ham Steak Cabbage Soup
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Ham Steak Cabbage Soup recipe to your favorite Save to favorite   Discuss Ham Steak Cabbage Soup recipe Write a comment   Print Ham Steak Cabbage Soup recipe Print this recipe   Email Ham Steak Cabbage Soup recipe to friend Email this recipe
  Ham Steak Cabbage Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 200
Ingredients:
12 oz Can V-8 juice
1 medium Onion, diced
4 Stalks celery in 2" pieces
1 Env onion soup mix
2 14 oz. cans sliced stewed tomatoes, undrained
1 tsp Dry minced parsley
1/4 Of 2 1/2 lb. head of cabbage, diced
2 can Clear beef broth
Generous dash of pepper
1 Broth can water
Salt, if desired, to taste
3/4 lb Ham steak, in bits
Instructions:
Put V-8 and celery into a blender, high speed until minced. Combine
with all other ingredients in a soup kettle. Bring to a boil. At
once, turn to a gentle simmer and let it simmer covered for 2 hours
or until cabbage is tender. Makes 6 to 8 servings. Leftovers can be
frozen and thawed to use within a year.

We add a bit of hot sauce to ours. Is a good soup to eat when it's
cold outside!!
Rate this recipe:  
Featured Recipe
» Gooseberry Cheese
Category: Fruit
Hits: 215
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com