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  Basic Country Mustard
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 200
Ingredients:
2 tbsp Yellow mustard seeds --
Coarsely ground
1/4 cup Brown or yellow mustard powder
1/4 cup Cold water
2 tbsp White wine vinegar -- or
Cider vinegar
1 tsp Salt
Instructions:
INSTRUCTIONS: Grind the mustard seeds to the texture you desire.
(There is no ``correct'' texture.) Mix the mustard powder and ground
seeds with the water. Let sit for 10 minutes. Add the vinegar and
salt; blend well. Refrigerate overnight before us ing. Yields about 1
cup

Recipe By : `Lost Arts,'' by Lynn Alley (Ten Speed Press)

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