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  Recipe Home » Copy Cat » Herbed Parmesan Potatoes
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  Herbed Parmesan Potatoes
  Category: Copy Cat
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 307
Ingredients:
***** Not Found *****
Instructions:
6 TB butter -- melted
2 lb red potatoes
2 ts dried basil* -- (2 TO 3)
1/4 c Parmesan cheese -- freshly
: grated

Cut the potatoes lengthwise into 1/2 inch thick slices. Without
crowding the slices, place on a buttered baking sheet. Brush the tops
of the slices with melted butter and sprinkle with the basil. Top
with Parmesan cheese and a drizzling of melted butter. Bake in a
preheated 375 Fdegree oven for 45 minutes.

*We often use rosemary or another herb, depending on what accompanies
the potatoes.

Thyme and the River, Recipes from Oregon's Steamboat Inn by S. Van
Loan and P. Lee, with M. Hoy Typos by Brenda Adams


Recipe By : Thyme and the River - Steamboat Inn

From: Brenda Adams ~0700
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