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  Honey Mustard Meatloaf
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 193
Ingredients:
1 1/2 lb Lean ground meat
1/3 cup Dry bread crumbs
2 Eggs
1/2 cup Chopped onion
1 tsp Basil leaves
1/2 tsp Salt
1/4 tsp Pepper
3 tbsp Dijon style mustard
3 tbsp Honey
2 tbsp Scallions, chopped
Instructions:
Preheat oven to 350. Combine ground meat, bread crumbs, onions,
basil, salt, and pepper. Stir in egg(s), mixing lightly, but
thoroughly. Shape into loaf. Place loaf in baking pan (or on a baking
sheet, such as a broiler pan. Combine honey and mustard, brush 1/2
mixture on loaf. Bake uncovered for 30 minutes. Brush with remaining
glaze. Bake for 20 to 30 more minutes. Remove from oven, sprinkle
with scallions. This recipe was in our local paper, The Fairfax
Journal, on Wednesday. We had it last night and it's delicious.
Lesley Rackowski
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