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  Recipe Home » Soups » Iced Summer Green Pea Soup
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  Iced Summer Green Pea Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 337
Ingredients:
750 g Peas, shelled
Salt
Pepper, ground
1 medium Onion, sliced
1 medium Potato, sliced
1 Lettuce
250 g Thin cream
750 ml Chicken stock
1/2 Lemon, juice
Instructions:
Slice the potatoes and onions thinly and put them in a saucepan with
the shelled peas (weighed shelled), the lettuce and half the chicken
stock. Bring gently to the boil, cover and simmer quarter of an hour.

Pour into a blender or liquidiser and blend to a puree. Return to the
rinsed out pan, reheat and simmer 5 minutes. Now add the cream and the
lemon juice. Season well with salt and pepper, cool and chill. Serve
well chilled.
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