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  Recipe Home » CakesDeserts » Idaho's Spicy Bean Cake
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  Idaho's Spicy Bean Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 256
Ingredients:
1/4 cup Butter or margarine
2 Eggs
2 cup Cooked, mashed pinto beans
1 cup Flour
1/4 tsp Salt
1 tsp Baking soda
1 cup Sugar
1 tsp Cinnamon
1/4 tsp Nutmeg
1/2 tsp Cloves
2 cup Diced apples
3/4 cup Raisins
1/4 cup Chopped nuts
1 1/2 tsp Vanilla

MMMMMOPTIONAL

4 tbsp Cocoa - if Chocolate cake - is desired
Instructions:
Cream butter or margarine. Add eggs, one at a time, beating well.
Blend in beans. Sift together dry ingredients.Add to creamed
mixture, blending well. Fold in apples, raisins, nuts & vanilla.Pour
into buttered 9x13" pan. Bake in 375 F oven 45 to 50 minutes or until
cake tests done. Can frost with maple frosting.

Nutritional Analysis per serving: 189 Calories; 3.8 g protein; 4.9 g
fat (23% calories from fat); 20.5 g carbohydrate; 29 mg cholesterol;
3 g fiber; 64 mg sodium.Exchange: 1 starch; 1.5 fat.

Copyright IDAHO BEAN COMMISSION P.O.Box 9433...Boise, Idaho 83707
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