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  Recipe Home » Appetizers » Bagel Thins~ Lo Cal~ Lo Salt
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  Bagel Thins~ Lo Cal~ Lo Salt
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 166
Ingredients:
1 each Bagel
2 tsp Soft margarine, melted
1 tsp Oregano, dried
Instructions:
Using a very sharp serrated knife, slice bagel into very thin rounds.
Arrange in single layer on baking sheet; brush with margarine.
Sprinkle with oregano. Bake in 350F oven for 12 minutes. Let cool and
store in airtight container for up to 1 week. Per 1 piece serving: 14
cal; .5g fat, 0 cholesterol, 15 mg salt.
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