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  Recipe Home » CakesDeserts » Irish Log
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  Irish Log
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 443
Ingredients:
3/4 cup Sifted cake flour
1/2 tsp Baking powder
1/2 tsp Salt
5 Eggs
3/4 cup Sugar
2 tbsp Sugar
2 1/2 Unsweetened chocolate
1/4 cup Cold water
1/4 tsp Soda
1 cup Confectioners sugar

MMMMMFROSTING

1 package Dream Whip
1/2 cup Milk, cold
1/2 tsp Mint or peppermint flavoring
2 dash Green food coloring
Instructions:
Sift flour, baking powder and salt together. Beat eggs until thick and
light; beat in 3/4 cup sugar gradually. Add flour mixture all at once;
blend gently. Melt chocolate; stir in the water, soda and the
remaining sugar until smooth. Add to the batter quickly. Pour into
greased waxed paper-lined 15x10" jelly roll pan. Bake for 18 to 20
minutes at 350~. Invert the cake on a towel sprinkled with
confectioners sugar; remove paper. Trim cake edges. Roll towel and
cake; cool for 30 minutes. Beat Dream Whip with milk and mint
flavoring until stiff peaks form; beat in food coloring. Unroll cake,
discarding towel. Spread cake with Dream Whip. Roll cake again; frost
with Dream Whip. Chill until ready to serve.
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