*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Wednesday, April 30, 2025 9:29 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Misc » Israeli Fondue
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Israeli Fondue recipe to your favorite Save to favorite   Discuss Israeli Fondue recipe Write a comment   Print Israeli Fondue recipe Print this recipe   Email Israeli Fondue recipe to friend Email this recipe
  Israeli Fondue
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 181
Ingredients:
2 Avocados, halved and stoned
3 tsp Lemon juice
1 Clove garlic, halved
6 fl Dry white wine
12 oz Grated Edam cheese
2 tsp Cornflour
5 tbsp Smetana or thick sour cream
Cubes of sesame-coated French bread and red and green pepper (capsicum) to serve
Instructions:
Method:

Scoop out flesh from avocados into a bowl and mash until smooth with
lemon juice. Rub the inside of the fondue pot with cut clove of
garlic, then pour in wine and heat until bubbling. Over a gentle
heat, stir in cheese and cook until melted, stirring frequently. In a
small bowl, blend cornflour smoothly with smetana or sour cream, then
add to cheese mixture with mashed avocados. Continue to cook for 4-5
minutes until thick and smooth, stirring frequently. Serve with cubes
of bread and red and green pepper.

(Serves 4-6)
Rate this recipe:  
Featured Recipe
» Frothy Mocha Cocoa
Category: Drinks
Hits: 238
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com