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  Recipe Home » CakesDeserts » Jam Cake
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  Jam Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 311
Ingredients:
1 1/4 cup Sugar
1 cup Butter
4 tbsp Buttermilk, dissolved with
1 tsp. of soda
1 cup Blackberry jam
2 cup Flour
1/2 tsp Cinnamon
1/2 tsp Allspice
4 Eggs
ICING:
6 tbsp Cream
6 tbsp Butter
2 cup Brown sugar
1 tsp Vanilla
Instructions:
Mix the first 7 ingredients together, then add eggs one at a time.
Mix well and pour batter into 3 well greased and floured cake pans.
Bake at 350 degrees until done. Icing: Cook until it forms soft ball
in cold water. Beat until thick. Randy Rigg The Pinnacle Club BBS
812-963-9139
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