*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Monday, May 06, 2024 9:01 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Vegetables » June Meyer's Authentic Hungarian Style Spinac
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add June Meyer's Authentic Hungarian Style Spinac recipe to your favorite Save to favorite   Discuss June Meyer's Authentic Hungarian Style Spinac recipe Write a comment   Print June Meyer's Authentic Hungarian Style Spinac recipe Print this recipe   Email June Meyer's Authentic Hungarian Style Spinac recipe to friend Email this recipe
  June Meyer's Authentic Hungarian Style Spinac
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 177
Ingredients:
1 lb Fresh spinach or swiss chard, cooked, well drained and chopped -
OR-1 pack of frozen chopped spinach, thaw, cook and drain well
2 tbsp Butter
1 cl Fresh garlic, finely chopped
2 tbsp Flour
1/4 tsp Salt
1/8 tsp Ground pepper
3/4 cup Cream OR milk
Instructions:
I never knew what spinach was until I was a teenager. My parents
always planted Swiss chard, with the red veins, because the yield was
greater than spinach and the flavor was milder. I remember picking
the Swiss chard and washing those giant leaves for Hungarian creamed
Swiss chard or spinach. This is creamed spinach with a Transylvanian
touch. Regards, June Meyer.

Melt in a small saucepan over low heat 2 Tbs. butter with 1 finely
chopped fresh garlic clove. Saute garlic in butter a minute or so. Do
not let garlic burn or it will be bitter. Blend in 2 Tablespoons
flour to make a roux. Add 1/4 tsp. salt, 1/8 tsp. pepper and heat
until mixture bubbles, stirring constantly. Remove from heat. Add
gradually 3/4 cup of cream or milk. Return to heat and stir until
mixture is smooth and thickened. Blend well drained spinach into
sauce and serve. Serves 4

If you try one of my recipes please tell me what you think.
E-Mail me at: june4@interaccess.com WALT
Rate this recipe:  
Featured Recipe
» Apricot Chicken Bake
Category: Poultry
Hits: 168
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com