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  Recipe Home » Misc » Baked Rice Pilaf With Parmesan Cheese
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  Baked Rice Pilaf With Parmesan Cheese
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 147
Ingredients:
1 cup Long-grain white rice --
UNCOOKED
4 tbsp Butter
2 Cloves garlic -- minced
2 cup Broth -- chicken or beef
1/2 tsp Salt
1/4 cup Fresh parmesan cheese --
Grated
Instructions:
Saute the garlic and rice in the butter until golden. Pour into a
casserole dish, add broth and salt. Cover and bake at 350 degrees for
25 minutes (or until the liquid is absorbed.) Add cheese and stir
until cheese mixed in and rice is fluffy.

Recipe By : Will and Lois Copping: The Country Innkeepers Bookbook
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