*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Sunday, June 15, 2025 2:27 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Crock Pot » Bar-B-Que Beef (Nb)
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Bar-B-Que Beef (Nb) recipe to your favorite Save to favorite   Discuss Bar-B-Que Beef (Nb) recipe Write a comment   Print Bar-B-Que Beef (Nb) recipe Print this recipe   Email Bar-B-Que Beef (Nb) recipe to friend Email this recipe
  Bar-B-Que Beef (Nb)
  Category: Crock Pot
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 255
Ingredients:
3 lb Beef, stew or chuck roast
2 cup Onions, chopped
3 Green peppers, chopped
1 can Tomato paste, (6 ounces)
2 tsp Salt
1/2 cup Brown sugar, packed
1/4 cup Cider vinegar
3 tsp Worcestershire Souce
1 tsp Dry mustard
Instructions:
Combine the ingredients and put into a slow cooker or crockpot in
order given. Use a 3 1/2 - 5 quart cooker. Cover and cook on high
for 8 hours.

With a wire whisk, stir mixture until meat is shredded. Serve on long
hard rolls or hamberger buns.

"Tis like a visit with a friend to use her recipe"

From the Kitchen of Norma Bean, Cozad Nebraska (Janet's Sister)

Formatted for MealMaster by Janet Newcomer, Dec 1996.

Norma's comment: I really do enjoy this recipe and it freezes well. I
check for doneness after 5-6 hours and adjust accordingly, turning to
low.
Rate this recipe:  
Featured Recipe
» Grandma Barker's Yeast Rolls
Category: Breads
Hits: 300
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com