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  Recipe Home » Crock Pot » BEER STEAMED SAUSAGES
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  BEER STEAMED SAUSAGES
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 333
Ingredients:
1 can Beer, room temperature
Smoked sausage, enough to fill crock pot
Instructions:
Cut each pound of smoked sausage into 4 pieces. Pour the beer in the bottom of the crock pot and pile in the sausage. Cook on high for 2 hours, then switch to low until ready to serve.
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