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  Recipe Home » Misc » Beer - Cheese Sauce
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  Beer - Cheese Sauce
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 222
Ingredients:
3/4 cup Cheese, shredded
1 tbsp Flour
1/2 tsp Mustard, dry
1 dash Paprika
1/3 cup Beer
1 tsp Tobasco sauce
3 tbsp Milk
Instructions:
Bring cheese to room temperature, Toss with flour, dry mustard and
paprika. In a suacepan heat beer and tobasco util just warm.
Gradually add cheese mixture stirring constatnely till cheese is
melted and mixture is smooth. Use as a dip or spoon over chips for
nachos, etc.
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