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  Recipe Home » Side Dishes » Braised Greens With Vinegar & Sesame Seeds
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  Braised Greens With Vinegar & Sesame Seeds
  Category: Side Dishes
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 308
Ingredients:
1/4 cup Flavoured vinegar
1 each Garlic clove, minced
1 lb Beet greens, coarsely - chopped
1/4 cup Water
1 pinch Cayenne
1 tbsp Sesame seeds
Instructions:
Heat vinegar & garlic in pot. Add greens & cook till wilted. Add
water, cover & cook gently 2 minutes, adding more water as necessary
to keep from sticking. Uncover, then cook until rest of liquid has
evaporated. Sprinkle with cayenne & sesame seeds.
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