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  Brown Honey Scones
  Category: Breakfast
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 281
Ingredients:
3 cup Wholemeal
4 1/2 tsp Baking powder
1/2 tsp Salt
1 tbsp Butter
2 tbsp Honey
1 cup Milk, approx
Instructions:
Mix wholemeal, salt and bakingpowder. Rub in the butter. Dissolve the
honey in the milk, add to dry ingredients and mix to a soft dough.
Rollout, cut out, and bake on a cookie sheet for 10 - 12 minutes at
425 degrees. (recipe from Edmonds Sure To Rise NZ Cookbook)
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