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  Recipe Home » Crock Pot » CHUCK WAGON BEAN POT WITH HAM
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  CHUCK WAGON BEAN POT WITH HAM
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 195
Ingredients:
1 pound Bean (any variety) dry
1 Ham hock or shank
1 large Onion, chopped
6 C. Water
1 tsp. Salt
7 oz. Green chili salsa (up to 10 oz. or use tomato sauce, canned or stewed tomatoes)
Instructions:
Rinse the beans and remove any foreign matter. Mix all ingredients in the cooking vessel. Cover, set temperature at low, and forget for at least 10 hours. If you have only half a day, cook the mixture 5 or more hours on high. When beans are done, take out ham bone, cut off the meat and put it back into the pot.
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