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  Recipe Home » Crock Pot » GROUND TURKEY PASTA SAUCE
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  GROUND TURKEY PASTA SAUCE
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 373
Ingredients:
1/4 C. olive oil
1 pound ground turkey
2 garlic cloves crushed
1 bay leaf
1 onion finely chopped
1 bell pepper chopped
1 C. chopped fresh mushrooms
1 can stewed tomatoes-16 oz.
1 can tomato paste-8 oz.
1/2 tsp. dry thyme
2 tsp. fresh basil
or half the amount dried basil
1/2 tsp. oregano
Salt to taste
1 tsp. sugar or to taste
Instructions:
Put 1/2 the oil on frying pan, add turkey, brown slowly. While meat is frying, put stewed tomatoes, tomato paste, thyme, basil, oregano, salt and sugar in crock pot. Stir well and cook on low heat. When turkey is brown do not overcook, turkey will finish cooking in sauce add to crock pot. Using the rest of the oil, fry onion, pepper, garlic and bay leaf until softened. Add to crock pot with 1 C. of water and the raw, chopped mushrooms. Cook on low 4 hours or more. Serve with your favorite pasta.
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