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  Recipe Home » Crock Pot » PIZZA SWISS STEAK
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  PIZZA SWISS STEAK
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 282
Ingredients:
2 pounds beef round steak
2 Tbls. all-purpose flour
2 tsp. salt
1/4 tsp. freshly ground black pepper
2 Tbls. vegetable oil
1 medium onion peeled, sliced, and separated into rings
1 can tomato sauce 8 oz.
1 jar pizza sauce 8 oz.
1/2 C. water
1/2 tsp. sugar
1/2 tsp. dried oregano crushed
Hot cooked spaghetti
Instructions:
Trim excess fat from steak, cut steak into 6 equal pieces. Stir together flour, salt, and pepper, coat meat pieces with flour mixture. Pound each piece of steak to 1/2 inch thickness using meat mallet. In skillet brown meat in hot cooking oil, drain off fat. Place onion in crock pot. Place meat on top. Stir together tomato sauce, pizza sauce, water, sugar and oregano, pour over meat. Cover, cook on low heat setting for 8 to 10 hours. Serve steak and sauce over hot cooked spaghetti.
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