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  Recipe Home » Crock Pot » GINGER CHICKEN
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  GINGER CHICKEN
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 175
Ingredients:
4 boneless chicken breast halves to 5 cut 3/4 inch cubes
1 bunch green onions with 3 inch of green sliced 1/2 inch pieces
1 can crushed pineapple-8 oz. un-drained
1 Tbls. finely-chopped crystallized ginger
2 Tbls. lemon juice
2 Tbls. soy sauce low sodium
3 Tbls. brown sugar or honey
1/2 tsp. garlic powder
Instructions:
Combine all ingredients in the crock pot, cover and cook on low for 6 to 8 hours. Serve over rice or flat noodles.
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