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  Recipe Home » Crock Pot » CHICKEN CURRY WITH RICE
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  CHICKEN CURRY WITH RICE
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 221
Ingredients:
4 boneless skinless chicken breasts cut into 1 inch strips or chunks
2 large onions quartered, and thinly sliced
3 garlic cloves minced
1 Tbls. soy sauce or Tamari
1 tsp. Madras curry powder
2 tsp. chili powder
1 tsp. turmeric
1 tsp. ground ginger
1/3 C. chicken broth or water
Hot cooked rice
Instructions:
Mix all ingredients, except rice, together in the crock pot. Cover and cook on low from 6 to 8 hours, or until chicken is tender. Serve over rice.
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