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  Recipe Home » Crock Pot » APRICOT GLAZED PEARS
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  APRICOT GLAZED PEARS
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 267
Ingredients:
6 large Ripe, firm fresh pears
1 C. Apple juice
1 tsp. Vanilla
1 Tbls. Butter or reduced-fat margarine.
1 Cinnamon stick
1-12 oz. jar apricot preserves
Instructions:
Peel pears, leaving them whole with stem intact. Place in slow crock pot. Add apple juice, vanilla, butter and cinnamon stick. Cook on high for 3-4 hours. Remove pears with slotted spoon. Place in individual dessert dishes. Heat apricot preserves in small saucepan until melted. Top each pear with preserves sauce.
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