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  Recipe Home » Crock Pot » NEAPOLITAN CHICKEN
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  NEAPOLITAN CHICKEN
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 721
Ingredients:
6 pound Chicken pieces
1 large Onion chopped
6 medium Potatoes 1 inch cubes
2 medium Green peppers in strips
1/3 C. Parsley chopped
1 Garlic clove minced
3 Chicken bouillon cubes crushed
1/4 tsp. Pepper
3/4 tsp. Basil
32 oz. Spaghetti sauce (4 C.)
Instructions:
Combine all ingredients in removable liner. Place liner in base. Cover and cook on auto 5 hours, low 6-8 hours or high 3-4 hours.
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