*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Monday, April 29, 2024 10:32 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Indo Chinese » Prawn Spring Roll (Shrimp)
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Prawn Spring Roll (Shrimp) recipe to your favorite Save to favorite   Discuss Prawn Spring Roll (Shrimp) recipe Write a comment   Print Prawn Spring Roll (Shrimp) recipe Print this recipe   Email Prawn Spring Roll (Shrimp) recipe to friend Email this recipe
  Prawn Spring Roll (Shrimp)
  Category: Indo Chinese
  Author: 76
  Date: 1/1/2007
  Hits: 363
Ingredients:
Egg 1 no.
Prawns 200 gms. (Shrimp)
Cornflour ½ cup
Dried mushrooms 4 nos.
Spring onions 2 nos.
Soya sauce 1 tsp.
Peanut oil As required
Oil for frying As required
Salt As required
Instructions:
1.Clean and cut the prawns into small pieces and drain, rinse and shred the soaked mushrooms, chop the onions finely.
2.Heat oil in a pan and fry the onions, add the prawns and mushrooms

3.Stir fry for 2-3 mins and cook on low heat till the prawns are done.

4.Add 1 tsp cornflour, soya sauce, salt and mix well and cook for another 2 mins and keep aside.

5.Sift the flour, ½ cup of cornflour and salt in a bowl.

6.Make a well in the center and add the egg into it.

7.With a wooden spoon mix the flour into the egg and slowly add 4/5 cup of water to make a smooth batter.

8.Heat a little peanut oil in a frying pan and spread batter thinly to cover the base.

9.Cook the pancakes on one side and remove.

10.Place the prawn filling in the center of each pancake and roll it and fold at the ends securing them with cornflour paste.

11.Deep fry them till golden brown, drain well and serve hot.
Rate this recipe:  
Featured Recipe
» Horensho Hitashi (Spinach W/ Toasted Sesame S
Category: Japanese
Hits: 271
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com