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  Recipe Home » Italian » A Trio Of Pizzas Abm
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  A Trio Of Pizzas Abm
  Category: Italian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 311
Ingredients:

MMMMMPESTO DOUGH

2 tbsp Pesto Sauce
1 1/4 cup Water, (or more if needed)
1/3 cup Olive Oil
3 cup Flour
1/2 cup Cornmeal
1 1/2 tsp Salt
1 tbsp Yeast

MMMMMSUNDRIED TOMATO DOUGH

5 Oil-Packed Sun-Dried Tomatoes with Oil
2 tbsp Sun-Dried Tomato Paste
1 1/4 cup Water, (or more)
1/3 cup Olive Oil
3 cup Flour
1/2 cup Cornmeal
1 1/2 tsp Salt
1 tbsp Yeast

MMMMMGARLIC DOUGH

2 tbsp Garlic Paste
1 1/4 cup Water, (or more)
1/3 cup Olive Oil
3 cup Flour
1/2 cup Cornmeal
1 1/2 tsp Salt
1 tbsp Yeast

MMMMMTOPPINGS

Pizza Sauce
1/2 cup Parmigiano-Reggiano Cheese, grated
Instructions:
Place desired dough ingredients in machine and program for knead and
first rise. Press start. Dough will be soft at first but become
firmer. Preheat the oven to 500øF with the rack in the center
position. Turn 17 x 11" pan upside down. Spray with vegetable cooking
spray. Cut dough in half and cover remaining half with a clean towel.
Place the other half on the prepared pan and use rolling pin to roll
the dough evenly to the edge. Have a friend hold the pan or place a
wet towel underneath. Spread with sauce and sprinkle with cheese.
Bake for 8 to 10 minutes.

Source: Pizza Etc. From Your Bread Machine Typed by Meg Antczak, Fido
Cooking Conference 07-19-95 Revised for Meal-Master Format by
Katherine Smith
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