*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Wednesday, May 08, 2024 10:00 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Drinks » Candian Lunar Lager
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Candian Lunar Lager recipe to your favorite Save to favorite   Discuss Candian Lunar Lager recipe Write a comment   Print Candian Lunar Lager recipe Print this recipe   Email Candian Lunar Lager recipe to friend Email this recipe
  Candian Lunar Lager
  Category: Drinks
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 202
Ingredients:
5 lb Amber hopped malt extract
1/2 oz Wiliamette hops, finishing
1 package Ale yeast
3/4 cup Corn sugar, bottling
Instructions:
O.G.: 1.032-1.038 (8-9.5) F.G.: 1.007-1.011 (2-3)

Boil the malt with 1 1/2 gal of water for 45 min. During final 5 min,
add the finishing hops for flavor. Sparge and ferment for 3 weeks and
bottle

NOTES : light instead of amber extract, Fuggles may subsitute for hops
Recipe by: Charlie Papazian
Rate this recipe:  
Featured Recipe
» Fruit & Nut Breakfast Bars
Category: Breakfast
Hits: 178
Rating:rating: (3.5)(3.5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com