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  Recipe Home » Deserts » Candy Cane Cheesecake
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  Candy Cane Cheesecake
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 270
Ingredients:
1 1/3 cup Chocolate Cookie Crumbs
2 tbsp Sugar
1/4 cup Butter or margarine
1 1/2 cup Sour Cream
1/2 cup Sugar
3 Eggs
1 tbsp Flour
2 tsp Vanilla
1/4 tsp Peppermint extract
3 8oz packages of Cream Cheese
2 tbsp Butter
2/3 cup Crushed peppermint candy
Instructions:
Preheat oven to 325F. Combine first 3 ingredients and press into a
9-inch springform pan. Blend sour cream, sugar, eggs, flour and both
extracts until smooth. Add cream cheese and 2 T butter. Stir in
crushed candy.

Pour into crust and bake on lowest rack of oven for 50-60 minutes or
until firm. Allow to cool (top may crack) and refrigerate overnight.
Remove from pan and serve.

Top with sweetened whip cream and garnish with candy cane if desired.
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