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  Recipe Home » Candy » Candy-Stick Logs
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  Candy-Stick Logs
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 221
Ingredients:
2 qt Popped popcorn
1 1/3 cup Sugar
1 cup Water
1/3 cup Light corn syrup
2/3 tsp Vinegar
1/3 tsp Salt
1 tsp Vanilla
8 (4 inch long) candy sticks
Instructions:
Preheat oven to 250. Place popcorn in a large 4 inch deep butttred
baking pan. keep warm in oven. Combine sugar, water, cornsyrup,
vinegar, and salt in a large saucepan. COok until mixture reaches 250
on a candy thermometer. Remove from heat and quickly stir in
vanilla. Remove popcorn from oven. Pour syrup mixture over popcorn,
stirring to mix well. Shape 1 cup of popcorn around each candy stick
to form a
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