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  Recipe Home » Breads » Caramel Cinnamon Muffins
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  Caramel Cinnamon Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 167
Ingredients:
3 tbsp Butter
2/3 cup Brown sugar
2 cup Sifted flour
3 tsp Baking powder
1/2 tsp Salt
1 tsp Cinnamon
1 Egg
1 cup Milk
2 tbsp Melted shortening
Instructions:
Grease muffin pans and place 1/2 teaspoon of butter and 1 teaspoon
brown sugar in each cup. Sift flour, baking powder, salt and
cinnamon together. Beat egg; add milk, shortening and remaining 1/2
cup brown sugar. Add to sifted dry ingredients, stirring only enough
to dampen all the flour. Fill prepared muffin pans 3/4 full and bake
in hot oven (425 degrees) for 20 minutes. Makes 18. If desired,
chopped nuts or raisins may be added to the butter and brown sugar of
the cup.
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