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  Recipe Home » CakesDeserts » Carmel Sauce
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  Carmel Sauce
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 297
Ingredients:
1 lb Brown sugar
1 lb Granulated sugar
2 oz Flour
1 qt Water
8 oz Butter
1 tbsp Vanilla extract
Instructions:
Combine sugars, flour, and water. Boil until thick( this could take
as long as 30 - 40 minutes). Add margarine and vanilla stir in til
absorbed.
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