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  Recipe Home » Main Course » Catfish Chili
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  Catfish Chili
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 215
Ingredients:
2 lb Catfish fillets, chunked
1 cup Chopped green pepper
2 tbsp Butter
2 Cloves minced garlic
1 1/2 tsp Salt
1 lb Red kidney beans
1 lb Can tomatoes, undrained
6 oz Tomato paste
Instructions:
Saute green pepper and garlic in butter until tender. Add seasonings.
Mix well. Add beans and tomatoes. Cover and simmer 15 minutes. Add
fish. Cover and simmer 15 more minutes until fish flakes easily.
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