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  Recipe Home » CakesDeserts » Cherry Cheesecake
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  Cherry Cheesecake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 183
Ingredients:
1 cup Graham Cracker Crumbs
3 tbsp Sugar
3 tbsp Margarine, Melted
24 oz Cream Cheese, Softened
3/4 cup Sugar
3 each Large Eggs
1 tsp Vanilla
21 oz Cherry Pie Filling (1 cn)
Instructions:
Combine crumbs and margarine; press onto bottom of 9-inch springform
pan. Bake at 325 degrees F., 10 minutes. Combine cream cheese and
sugar, mixing at medium speed on electric mixer until well blended.
Add eggs, one at a time mixing well after each addition. Blend in
vanilla; pour over crust. Bake at 450 degrees F., 10 minutes. Reduce
oven temperatur to 250 degrees F., continue baking 25 to 30 minutes
or until set. Loosen cake from rim of pan; cool before removing rim
of pan. Chill. Top with pie filling just before serving.
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