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  Recipe Home » Salads » Cherry Waldorf Gelatin
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  Cherry Waldorf Gelatin
  Category: Salads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 324
Ingredients:
2 cup Boiling Water
6 oz (1 pk) Cerry Flavor Gelatin
1 cup Cold Water
1/4 cup Lemon Juice
1 1/2 cup Chopped Cored Apples
1 cup Chopped Celery
1 cup Chopped Walnuts Or Pecans
1 each Lettuce Leaves
1 each Garnishes*
Instructions:
* Garnishes to include Apple slices and/or celery leaves.
~------------------------------------------------------
~------------------ In medium bowl, pour boiling water over gelatin;
stir until dissolved. Add cold water and lemon juice; chill until
partially set. Fold in apples, celery and nuts. Pour into lightly
oiled 6-cup mold or 9-inch square baking pan. Chill until set, 4 to
6 hours or overnight. Unmold on lettuce leaves and garnish as desired.
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