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  Chicken Beer Bake
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 298
Ingredients:
3 Chicken breasts, halved
Salt & pepper to taste
3 tsp Soy sauce
1 can Sliced mushrooms, drained
4 tbsp Flour (or more)
Cooking oil
2 can Cream chicken soup
3 tbsp Slivered almonds
1/2 can Beer
Instructions:
Coat chicken with four, season with salt and pepper and brown
lightly in oil on both sides. Place browned chicken breasts in Dutch
oven or casserole. Mix together soup, soy sauce, 2 tb. almonds,
mushrooms and beer. Pour over chicken. Bake in preheated 350 F.
oven uncovered for 1 hr. Sprinkle remaining tbs. of almonds over
chicken when ready to serve. To complete your meal, serve fried rice
and juicy cling peaches warmed in the oven. Courtesy Telephone
Pioneers BillSpalding *P CRBR 38 A
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