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  Recipe Home » Italian » Chicken Italian (Low Salt~low Fat)
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  Chicken Italian (Low Salt~low Fat)
  Category: Italian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 199
Ingredients:
3 lb Skinned chicken breasts
2 tbsp Olive oil
2 tbsp Lemon juice
2 Cloves garlic,crushed
1/4 tsp Oregano
2 tbsp Dry white wine
Instructions:
pepper to taste

If using whole chicken, cut chicken in half. Blend marinade of all the
remaining ingredients. Soak chicken for 10 minutes. Bake in greased
pan @ 375 degrees for 45 minutes to 1 hour or until tender.

Serves 4.
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