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  Recipe Home » Poultry » Chicken Madras
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  Chicken Madras
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 222
Ingredients:
Ingredients:
3 Onions sliced thinly
4 Apples, peeled, cored and thinly sliced
1 tsp Salt
1 tbsp Curry powder
1 Frying chicken, cut up
Instructions:
Directions: In 3 qt casserole, mix together onion and apples and
sprinkle with salt and curry powder. Mix well. Arrange chicken skin
down over mixture. sprinkle generously with paprika. Bake uncovered
at 400 degrees about 45 minutes or in a crockpot for 6 hrs. on high
heat.
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