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  Recipe Home » Jewish » Chicken Okra Gumbo With Sausage
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  Chicken Okra Gumbo With Sausage
  Category: Jewish
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 424
Ingredients:
3 4 lb. chickens, cut up
1/2 cup Veg. oil
2 lb Sliced okra
1/2 cup Flour
1 gal Water
1 3 oz. Kosher smoked sausage
1 lb Chicken gizzards, cut up
2 Med onion, chopped
1/4 Bell pepper, chopped
1 Whole bulb garlic, chopped
2 tbsp Chopped parsley
1 tbsp Sugar
1 6 oz. cn. tomato paste
3 Large tomatoes OR >>>>
1 can Whole tomatoes (16 oz.)
2 Bay leaves
1 pinch Thyme
1 tbsp Gumbo file'
Salt & Pepper to taste
Instructions:
Brown chicken pieces in some of the oil; remove from pot. Brown okra
and remove from pot. Add rmainder of oil and flour, stirring
constantly untill roux is a rich brown.

Add okra and water to roux, blending well. Add chicken, sausage,
gizzards, and remaining ingredients except file'. Salt and pepper to
taste. Cook for 1 1/2 to 2 hrs.

Stir in file' during the last 1/2 hr. of cooking. Serve with hot
cooked rice in soup bowls.
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