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  Recipe Home » Soups » Chickenbroth With Broccoli
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  Chickenbroth With Broccoli
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 331
Ingredients:
11 oz Broccoli
8 oz Carrots
8 oz Chickenbreast Filets
1/2 cup Milk
3/4 cup Butter
2 1/2 oz Cream of wheat
1 Egg, separated
6 oz Cottage cheese Pureed
Pepper
Nutmeg,ground
2 tbsp Parsley,chopped
4 tbsp Lime Juice
3 cup Chickenbroth, instant
2 cup Chickenbroth,canned
1 can Whole Cernel Corn,drained
Instructions:
1.Wash broccoli and cut into little roses, clean and peel carrots and
cut into slices.Slice the chickenfilets in small slices. 2.For the
dumplings heat the milk and the butter to a boil;add the cream of
wheat while you stir and cook until it is a big dumpling. 3.Let it
cool a little than mix in the eggyolk,cheese,salt,pepper,nutmeg and
parsley and 1 tablespoon of the limejuice. 4. Whip the eggwhite until
stiff and fold it under 5.Heat saltwater in pot and with a teespoon
cut off little dumplings and let them simmer in the saltwater for 5
minutes. 6.Heat the broth;add broccoli,carrots and chickenmeat and
simmer 5 minutes. 6.Add the dumplings and the rest of the limejuice.
Typed by Brigitte Sealing Cyberealm BBS 315-786-1120
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