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  Recipe Home » Misc » Chili Salsa With Orange Juice (Salsa Con Jugo
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  Chili Salsa With Orange Juice (Salsa Con Jugo
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 237
Ingredients:
1/4 cup Olive or vegetable oil
4 Chilies - pasillas or anchos or dried red or mild New Mexico chilies, washed, seeded and deveined
2 medium Garlic cloves, peeled
1 tsp Salt
3/4 cup Orange juice
Instructions:
Heat oil in a heavy skillet. Add chilies and stir-fry them. Place
fried chilies, garlic, salt and orange juice in a processor and
blend. If the salsa is too thick, add more orange juice. Season to
taste with salt.

Source: Patricia Quintana, Mexican cookbook author

Posted: Robert Bass Corona, CA
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