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  Recipe Home » Deserts » Chocolate Chip Mini Muffins
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  Chocolate Chip Mini Muffins
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 249
Ingredients:
-Joyce Burton -- PDPP83A
1 cup + 2 Tb. All purpose flour
1/3 cup Granulated sugar
1 1/2 tsp Baking powder
1/4 tsp Salt
1/2 cup Skim milk
1/4 cup Canola oil
1/4 cup Egg substitute
1 1/2 oz Mini semisweet chocolate morsels
1 tbsp Grated orange peel
Instructions:
1. Preheat oven to 400F. Line 24 mini muffin cups with paper lines.

2. In large bowl, combine flour, sugar, baking powder and salt. Add
milk, oil and egg substitute; stir just until combined. Stir in
chocolate and orange peel; mix just until combined.

3. Spoon batter evenly into prepared cups, filling each about
two-thirds full. Bake 12-15 minutes, until golden and toothpick
inserted in center comes out clean. Remove from pan; cool completely
on rack.

Each serving (2 mini muffins) provides: 1 FA, 1/2 B, 50 C. Per
serving: 127 cal, 2 g pro, 18 g car, 6 g fat: 1 g poly, 3 g mono, 1 g
sat; 111 mg sod, 0 mg chol.

Source: "Weight Watchers" magazine, February 1993.
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