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  Recipe Home » Deserts » Chocolate Dessert Fondue (Crockette)
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  Chocolate Dessert Fondue (Crockette)
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 178
Ingredients:
1 1/2 tsp Butter or margarine
8 package Chocolate candy bars with
Almonds (one oz.size)
1 1/2 cup Marshmallows, miniature
3 tbsp Milk
1/2 cup Whipping cream
Instructions:
Rub crock wall with butter. Place candy bars, milk, marshmallows in
crockette. Cover and cook, stirring every 30 minutes, until melted and
smooth. Gradually add whipping cream. Cover and keep warm for serving
up to 2 to 6 hours later. Serve with bite size pieces of angel food
cake, yellow cake, bananas, strawberries, grapes, mandarin oranges.
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