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  Recipe Home » Candy » Chocolate Fudge #2
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  Chocolate Fudge #2
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 259
Ingredients:
Belle Bestor DFPF73A
2 cup Sugar
2/3 cup Milk
2 oz Unsweetened chocolate, or 1/ usually only use half of t otherwise seems too bitter
2 tsp Corn syrup
1/4 tsp Salt
2 tsp Butter or margarine
1 tsp Vanilla
1/2 cup Coarsely chopped nuts if des
Instructions:
old fashioned fudge (betty crocker) butter loaf pan 9 x 5 x 3 inches.
Combine sugar, milk, chocolate, corn syrup and salt in a 2 qt
saucepan. Cook over med. Heat, stirring constantly until chocolate is
melted and sugar is dissolved. Cook to 234 f or until small amount
of mixture forms a soft ball in a saucer of cold water. Remove from
heat and add butter. Cool mixture to 120 f without stirring. Add
vanilla and beat vigorously with wooden spoon until candy is thick
and no longer glossy.
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