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  Recipe Home » Deserts » Chocolate-Chocolate Brownies
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  Chocolate-Chocolate Brownies
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 191
Ingredients:
3/4 cup ALL PURPOSE FLOUR
1/4 tsp BAKING SODA
1/4 tsp SALT
1/3 cup BUTTER
3/4 cup SUGAR
2 tbsp WATER
2 cup CHOCOLATE MORSELS (12 OZ.)
1 tsp VANILLA
2 each EGGS
Instructions:
IN A SMALL COMBINE FLOUR, BAKING SODA AND SALT; SET ASIDE. IN A SMALL
SAUCEPAN, COMBINE BUTTER, SUGAR AND WATER. BRING JUST TO A BOIL, THEN
REMOVE FROM HEAT. ADD 1c CHOCOLATE MORSELS AND VANILLA. STIR UNTIL
MORSELS MELT AND MIXTURE IS SMOOTH. TRANSFER TO A LARGE MIXING BOWL.
ADD EGGS, 1 AT A TIME BEATING WELL AFTER EACH ADDITION. SLOWLY MIX IN
FLOUR MIXTURE. STIR IN REMAINING CHOCOLATE MORSELS. SPREAD IN GREASED
9" SQUARE BAKING PAN BAKE AT 325 DEG F. FOR 30-35 MINUTES. COOL
COMPLETELY. CUT INTO 2 1/4" SQUARES. MAKES 16 SERVINGS
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